1 hind legs - consisting of the 5 muscles each.
(you will receive a minimum of 10 - 11.99 lbs. That will be a minimum of 13 servings.)
You will receive 5 muscles per Denver Leg. The 5 muscles packages are:
- The Inside Round
- Bottom Round
- Eye of Round
- Peeled Knuckle
- Boneless deer Sirloin
Each Denver Leg is individually packaged in a vacuum sealed bag and net wrapped. Cut and use as deer steaks, deer medallions, venison noisettes, deer butterfly steaks, and venison roasts.